GREEK EASTER CELEBRATION
Celebrate Greek Easter with us at The Apollo on Sunday 5th May. Our Chefs have prepared a specially curated Greek Easter banquet menu for $95pp featuring a selection of traditional dishes alongside classic Apollo favourites.
Greek Easter Menu $95pp (sample)
A selection of olives, warm pita and dips
Rice stuffed dolma peppers, onion jus, vine leaves
Fried Bakaliaros ,yogurt, lemon
Village salad: cucumber, tomato, feta, olives
Oven baked lamb shoulder, currants, herbs
Orzo, tomato, skordalia
Roast potatoes, garlic, parsley
Galaktoboureko
Easter egg