GREEK EASTER CELEBRATION

Celebrate Greek Easter with us at The Apollo on Sunday 5th May. Our Chefs have prepared a specially curated Greek Easter banquet menu for $95pp featuring a selection of traditional dishes alongside classic Apollo favourites.

Greek Easter Menu $95pp (sample)

A selection of olives, warm pita and dips  

Rice stuffed dolma peppers, onion jus, vine leaves 

Fried Bakaliaros ,yogurt, lemon  

Village salad: cucumber, tomato, feta, olives  

Oven baked lamb shoulder, currants, herbs 

Orzo, tomato, skordalia 

Roast potatoes, garlic, parsley  

Galaktoboureko  

Easter egg